Step-by-Step Guide to Prepare Quick Fish tacos

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Fish tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Fish tacos using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Fish tacos:

1. 2 lb tilapia
2. pinch salt
3. 1 black pepper
4. 1 onion powder
5. 1 ground cumin
6. 1 tortillas
7. 1 cabbage
8. 1 sour cream (I used central American cream but u can use sour cream)
9. 1/4 cup mayonnaise
10. 1 lime
11. 1 Pico de Gallo (I made mine but u can buy it already made)

Instructions to make to make Fish tacos

1. Sprinkle salt, black pepper, onion powder and cumin on the fish
2. Cook fish on a skillet with a tablespoon on vegetable oil about 3 min on each side if fish is thin
3. Mean while cut cabbage into strips
4. Add mayo, cream, lime and salt and pepper to the cabbage mix well and refrigerate
5. Serve fish on a tortilla top with cabbage, Pico de Gallo, and I like pickled jalapeños and carrots on the side.
6. Enjoy

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So that is going to wrap this up for this special food How to Prepare Ultimate Fish tacos. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!